Top: Vcon’s spinach linguine w/ basil-cilantro pesto & artichokes.
Bottom: Fresh pepper salad.
Side: Dates & Corn
Spongebob Bento
Crusted Tempeh & Mole Bento
Bento: Vcon’s Chile Cornmeal-Crusted Tempeh (sub. for tofu) & Green Pumpkin-Seed Mole.
Side: Applesauce & Lime wedges.
Garden Bear Bento
Top: 1/2 Italian pepper sandwich.
Bottom: Chix satay w/ peanut sauce.
Side: Soy lime yogurt.
